ZF1000 Flash Pasteurizer
With the Flash method, you can pasteurize your juice at the minimum temperature required to preserve its flavour and natural organoleptic properties to the fullest.
TOTAL PROCESS CONTROL
INDEPENDENT CIP SYSTEM
MANUFACTURED IN STAINLESS STEEL AISI 304
OPTIONAL COLD STAGE
Hot filling pasteurizer
If you require longer life juice, the best solution is the compact pasteurizing equipment.
AUTOMATIC TEMPERATURE CONTROL / PID
HOT WATER SUPPLY PUMP
FROM 300 TO 2000 L /H
ZBL1000 Packing Machine
Semi-automatic line, ideal for medium-sized productions that require precision filling.
CRISTAL, PEHD, PET... | SIZES 0.2 L TO 4 L
AUTOMATIC CIP SELF-CLEANING FUNCTION
125 L FEED TANK
AUTOMATIC DISPENSING SYSTEM
BUILT-IN CONTROL PANEL
Manual packing machines
Packing machine for Bag-in-box with cold and hot filling for 3 L, 5 L y 10 L bags. Juice tank with level detector, dispensing by weighing. Control panel with filling volume adjust. Up to 500 L /H.
Manual bottling machine. With 6 filling nozzles. Height adjustable bottles platform, cold and hot filling. Up to 550 L /H.
Mixed bag-in-box packing and bottling machine. Combine the above characteristics in one machine. Up to 750 L /H.
Pomegranate version
The Z450P machine has a head unit with continuous band filter to eliminate seeds and husks, and dual ejectors both in upper and lower pressing units.
ZDP500 Pulp removing machine
For stone fruit, such as peaches, plums or cherries, among others, an intermediate stage must be used to separate the stones from the pulp and be able to filter it. To this end, you can use the ZDP500 pulp removing machine.
INTERCHANGEABLE FILTERS WITH DIFFERENT PERFORATION DIAMETERS ACCORDING TO FRUIT.
ADJUSTABLE ROTOR FOR REMOVING STONE AND FINISHING FRUIT AND BERRIES.
MANUFACTURED IN STAINLESS STEEL.
POSSIBILITY OF ADDING A PUMP TO TRANSFER THE PULP TO THE ZBP400 BAND PRESS.
