If what you need is a “turn-key” bespoke solution,
we can design and manufacture equipment and installations that adapt
to your needs.
With extensive experience in the design of equipment for preparing juices, dairy products and by-products,
fresh cut fruit and vegetable processing, etc.
Comprehensive and personalized project consultancy service, from the initial study of needs to the design and execution of the project, supervision and start-up.
Choose from among the different options that Zumex Food Engineering places at your disposal